Boiled Chana Chaat
Snack

Boiled Chana Chaat

A wholesome and refreshing salad made with boiled black chana, fresh vegetables, lemon juice, and aromatic spices. Packed with plant protein and fiber, it is a simple, filling option for a healthy snack or light meal.

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Ingredients

  • 50 g Black Chana, Overnight Soaked
  • 40 g Tomato Chopped
  • 50 g Cucumber diced
  • 20 g Onion Chopped
  • 1 g Green Chili chopped
  • ½ tsp Fresh Coriander Chopped
  • 1 tsp Lemon Juice
  • 1 pinch Salt
  • 1 g Black pepper
  • 1 pinch Chaat masala
  • 1 g Roasted cumin powder

Preparation Method

  1. Boiled soaked black chana in pressure cooker.
  2. In a mixing bowl, combine boiled chana, chopped tomato, cucumber, onion, and green chili
  3. Add salt, black pepper, roasted cumin powder, and chaat masala
  4. Squeeze the juice of 1 small lemon slice and mix well.
  5. Garnish with chopped coriander leaves.
  6. Serve immediately for a fresh and flavorful snack or light meal.